Archive for October, 2012


I’ve been busy preserving and the recipe is on the Total Food Geeks website if you’re trying to decide what fruit mince to make this Christmas!

Damson and Red Fruit Mince recipe here…. and some other interesting posts and recipes from my fellow geeks on the rest of the site! ♥


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A couple of days ago my tomatoes still looked like this.



And the plants are showing no signs of slowing growth or flowers despite the fact that its almost winter. I was convinced I was going to be eating tomatoes at Christmas.

And then this morning, I was greeted by this sunny sight.

Yipee! I am not completely inept at growing my own vegetables and we might only be eating tomatoes until Guy Fawkes at this rate.

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